Pomodoro Pizzeria

At the ancient family oven site.

Perfect light and thin crust with many delicious toppings

Sitting at the table, you'll have the chance to see the mastery of the pizza-maker while he spreads and spins the dough in the air, then adds tomato sauce and tasty toppings. He finally controls the cooking in the wood-fire oven to perfection. The atmosphere, welcoming and informal, is absolutely ideal for a peaceful evening, for a couple or between family and friends.

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